We are a professional, friendly business with a wealth of experience in creating that all
important Hog Roast experience at any event, we have a range of ovens to suite
all events, the Hogs are all Free Range and Reared Locally.
Our Chefs will arrive up to 6 hours prior to service to ensure your Hog is cooked
to perfection. We have a number of Hog Roast options for you to choose
from alternatively we are happy to supply just the Hog Roast or to include salads,
and desserts of your choice.
We cover the whole of East Anglia providing Hog Roasts for Suffolk, Norfolk, Cambridgeshire including Bury St Edmunds, Ipswich, Norwich, Colchester, Sudbury, Cambridge and Newmarket.
" I have no hesitation in recommending Danny and the team at East Anglian Hog roast to any perspective customers, they recently provided the catering for the 10th Birthday celebrations of the company where I work. From initial contact when Danny was given a brief of what we were looking for, though to the events execution total professionalism was shown. The food was superb, service was excellent and swift and the staff provided were a pleasure to engage with."
University of East Anglia
" I found The East Anglian Hog Roast Company via a Google search. I liked the look of their web site although I definitely did not want a Hog Roast for my event. Don’t be put off by the company name as they do a lot more than just a Hog Roast.
I wanted an outside caterer to supply, serve food and drinks for my 50th birthday party which was held on my farm in a barn. The result was incredible, they catered and served a bespoke buffet to 200 guests. They also provided and staffed a bar. All the organisation of hiring tables, chairs, table cloths, glasses etc they did for me. Everything was thought of which took the pressure completely off me. The staff were polite and courteous and they all had the relevant experience to their role. The overall experience using this company was fantastic.
I would recommend this company to anyone who needs the catering of your event to be second to none. "
Julie Church-Greiner. (Mrs)